Menu - Solihull
Starters
Freshly prepared soup 4.95
Salt & pepper squid, aioli dip 7.25
Warm salad of rabbit, smoked bacon & black pudding 6.95
Herb pancake, wild mushrooms & tarragon, parmesan gratin 6.50
Warm rustic breads, roasted garlic, marinated olives 5.50 for two
Box baked Camembert, red onion jam, mixed rustic breads 10.95 for two
King prawns, salt & pepper squid, fishcakes, smoked salmon, aioli & breads 13.95 for two
Oriental crispy duck salad 7.95/15.95
Metro fishcakes, lemon & coriander mayonnaise, mixed leaves 6.75/12.50
Caesar salad, crispy pancetta & chargrilled chicken or garlic prawns 6.95/12.95
Pasta & Rice
Conchigle pasta, pinenut, pea & watercress pesto 5.95/10.95
Roasted butternut squash, cherry tomato & spinach risotto 6.50/12.50
Tagliatelle ‘Alfredo’, wild mushrooms, ham, cream & parmesan 6.95/12.95
Chargrilled Steaks
8oz Sirloin 17.95 10oz Ribeye 18.95 8oz Fillet 24.95
21 day dry aged Herefordshire beef, roasted field mushroom & tomato, hand cut chips
Peppercorn sauce 1.50 Garlic & herb butter 1.50 Garlic King prawns 4.95
Flash fried flattened Sirloin, chilli, lemon & parsley, vine tomato & rocket salad 14.95
Oven, Grill & Stove
Roasted pork fillet, bubble & squeak, apple & sage 14.50
Beer battered fish & chips, minted pea puree, tartare sauce 13.95
Roasted fillet of cod, curried butter, saffron, coriander & red pepper rice 15.95
Slow cooked beef, mushroom & onion pudding, creamed horseradish mash 13.25
Braised belly & roasted rump of lamb, shallot puree, potato rosti & red wine jus 16.95
Tandoori butterflied breast of chicken, cucumber & tomato salad, mint yoghurt 12.50
Sides
3.25
Frites & aioli Buttered carrots, cabbage & peas Creamy mash
Homemade onion rings Vine tomato & rocket salad Mixed house salad
Sunday Roast
Roasted Herefordshire beef, seasonal vegetables, roasted potatoes,
Yorkshire pudding & real gravy
13.95
Puddings
5.95
Classic crème brulee & shortbread
Apple tart tatin, vanilla bean ice cream
Vahlrona choclate delice, hazelnut Anglais
Warm ginger cake, rhubarb & custard ice cream
Lemon pannacotta, raspberry coulis, tuille biscuit
Selection of fine ice creams 5.25
Plate of cheeses, biscuits & chutney 7.95
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Pudding Wine
Peter Lehman Botrytis Semillon Australia 2007
75ml glass 3.25 1/2 bottle 15.95
Port & Cognac
Coffee
Filter 2.25 Espresso 2.25 Teas 2.00
Double Espresso 2.75 Cappuccino 2.75 Latte 2.75
All our food is from fresh produce and cooked to order. Please allow 25 minutes if not eating a starter.
A discretionary service charge of 10% will be added to your bill and is shared between all our staff.
To the best of our knowledge, all our products are GM free. Please ask for advice if you have any allergies. Children are welcome at Metro but must be seated and supervised at all times, for safety and as courtesy to others. Gourmet and Invitation cards cannot be used in conjunction with our fixed price menu or any other promotions.